Sunday - Lunch: Leftovers
Dinner: Pizza
Monday - Lunch: Out
Dinner: Shepherd's Pie (*Whole30 Cookbook)
Tuesday - Lunch: Turkey Roll-Ups, Carrots, Salad, and Apple (*Whole30 approved)
Dinner: Mom's Healthy Cheesy Potato Soup
Wednesday - Lunch: Out
Dinner: Paleo Blinis from Nom Nom Paleo with Sausage and Fruit Salad (*Whole30 and Paleo approved; Get the Book HERE)
Thursday - Lunch: Boiled Eggs, Carrots, and a Pear (*Whole30 approved)
Dinner: Bacon and Butternut Squash Quiche (*Whole30 approved)
Friday - Lunch: Leftovers
Dinner: Southwest Stuffed Sweet Potatoes (*Whole30 approved)
Saturday - Lunch: Cinnamon and Coconut Pancakes from Nom Nom Paleo with Bacon and Eggs (*Whole30 approved; Get the Book HERE)
Dinner: Tandoori Chicken with Rice (yup, going off the Whole30 train for some yummy gluten-free rice)
Sunday - Lunch: Leftovers
Dinner: Breakfast Pumpkin Custard with Sausage and Eggs (*Whole30 approved)
Find previous meal plans here.
**Linking up at I'm an Organizing Junkie for Meal Plan Monday**
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